Churrasco BBQ Buffet
-
Churrasco Buffet 1,800++
All cuts of beef, lamb, pork, chicken, pineapple and salad bar included.
-
Churrasco no-beef 1,400++
All cuts of lamb, pork, chicken, pineapple and salad bar included.
-
Churrasco Buffet - children under 12yrs 900++
-
Churrasco Buffet - children under 7yrs free
-
Salad bar self-service 980++
Fresh salads, dressings, feijoada, rice, potato salad, olives, Grana Padano cheese, parma ham, salami, fresh fruits.
Steaks a la carte
Australian Beef
-
Tenderloin 'grass A' 250g 1,360++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Striploin grain-fed 250g 1,280++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Ribeye 'grass A' 250g 1,190++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Fillet 'grass A' 250g 1,630++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Ribeye 'grain-fed' 250g 1,140++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Picanha Steak 250g 1,360++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Tenderloin 'grain-fed 150 days' 250g 1,665++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Ribeye 'grain-fed 240 days' 250g 1,390++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Short Rib 'grain-fed 60 days' 300g 1,860++
Served with fries, baked garlic, steamed broccoli and carrot. Side sauce: peppercorn, mustard and spicy sauce.
AUS Black Angus Beef
-
Tenderloin 250g 1,750++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Ribeye 250g 1,290++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Striploin 250g 1,200++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
AUS Wagyu Beef
NZ Beef
-
Filet Mignon Bacon 250g 1,790++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Tenderloin 250g 1,575++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Ribeye 300g 1,320++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Striploin 250g 1,130++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
Thai-Black Angus Beef
-
NY Steak Bone-in 300g 1,430++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Rib Eye 250g 1,360++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Tenderloin 250g 1,450++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Striploin 250g 1,260++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Porterhouse 650g 2,290++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
T-Bone Premium 500g 2,100++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
US Prime Beef
-
Prime Tenderloin 250g 2,100++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Prime Ribeye 300g 1,790++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Prime T-Bone 500g 2,490++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Prime Striploin 400g 1,930++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
Argentinian Cuts
-
Bife de Chorizo 400g 2,300++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Bife Ancho 500g 3,100++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Bife Ancho 300g 2,100++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Bistec de Tapa 350g 2,600++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Bistecca alla Fiorentina 1Kg 3,690++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Bife de Lomo 300g 3,690++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Tapa de Cuadril 350g 2,690++
Served with fries and grilled veggies. Choose sauce: peppercorn or mushroom.
Butchery Selection Cuts
-
EL TORO Steak 1 kg 4,890++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
EL TORO Steak 400g 2,490++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
AUS Wagyu T-Bone 500g 2,840++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Tomahawk 1,2 Kg 5,800++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
Dry Aged Beef
-
Ribeye 300g 2,960++
Dry aged beef 68 days served with grilled tomato, baked garlic, fries and wine sauce.
-
Tenderloin 250g 3,800++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
T-Bone 500g 3,920++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
NY Steak 400g 2,800++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
Striploin 300g 2,200++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
Pork
-
34. Pork Neck 250g 820++
Served with mashed potato, baked garlic, steamed broccoli and carrot and wine sauce.
-
35. Pork Chop 300g 570++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
36. Pork Tomahawk 400g 770++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
-
37. Sausages '4 pcs' 420++
Served with baked potato, baked garlic, steamed broccoli and carrot. Choose sauce: peppercorn or mushroom.
Burgers
-
Bacon Cheeseburger 600++
Grilled burger topped with cheese, bacon, lettuce, tomato, onion and pickles. Fries included.
-
Chef Burger 790++
Grilled burger, cheese, chicken fillet strips, bacon strips, fried egg, lettuce, tomato, onion and pickles. Fries included.
-
Cheeseburger 490++
Grilled burger topped with cheese, lettuce, tomato, onion and pickles. Fries included.
-
Super Hot Burger 690++
Burger minced with fresh chopped chili, topped with cheese, lettuce, tomato, onion and pickles. Fries included.
Extra-Sides
-
Cheese bread pão de queijo 320++
Portion with 5 pieces.
-
Feijoada 580++
Brazilian style stew made of black beans and pork.
-
Fries 160++
-
Chef Salad 520++
Lettuce, tomato, cucumber, red onion, grilled chicken fillet, boiled egg,ham and dressing.
-
Baked potato 80++
White potato with butter and sour cream.
-
Mashed potato 120++
Mashed potatoes with butter and cream.
-
Bread 80++
Small white bread.
-
Rice 50++
Steamed white rice.
Pasta Menu
-
Linguine Carbonara 460++
Bacon flavored linguine smothered in a cheesy egg sauce and sprinkle of black pepper.
-
Fettuccine mushroom 400++
Fettuccine tossed with sauteed mushroom and parsley.
-
Linguine Striploin 720++
Linguine tossed with garlic, olives, parsley, basil and served with grilled striploin slices.
-
Spaghetti Pomodoro 420++
Pomodoro sauce made of finely diced and crushed tomatoes giving it a very thick and creamy texture.
-
Spaghetti seafood 660++
Spaghetti tossed in a creamy tomato sauce, shrimp and mussels.
-
Fettucine meat sauce 480++
Fettuccine tossed in a meltingly tender and rich meat sauce made of pork and beef.
Specials Menu
-
Cowboy Steak 600g 2,660++
US Rib Eye on the bone. Rich, juicy and flavourful with a generous marbling throughout.
-
Entrecote with wine sauce 200g 1,260++
Thinly cut of prime Rib Eye cooked to perfection, sliced and served with a rich an aromatic wine sauce and fries.
-
Manhattan Fillet 200g 1,390++
Heart of prime Striploin well-marbled, served with mashed potato and peppercorn sauce.
-
Short Rib Burger 200g 1,100++
Juicy beef burger with the ideal meaty flavour and texture. Combined with fresh lettuce, tomato, pickles and crispy fries.
-
Fillet Tenderloin 250g 1,490++
Elegant and refined cut of tenderloin, well-seasoned and served with tasty peppercorn sauce and crispy fries.
Spirits
-
Absolut Vodka 220++
-
Gilbey's Vodka 200++
-
Ketel One Vodka 300++
-
Bombay Sapphire Gin 220++
-
Whitley Neill Gin 220++
-
Tanqueray Gin 230++
-
Gordon's Gin 230++
-
Bacardi Black/White 220++
-
Bacardi Carta Oro 220++
-
Campari 220++
-
Tequila Silver 220++
-
Tequila Special 265++
-
Rum Sixty Six 340++
-
Cachaça 190++
-
St-Rémy VSOP 240++
-
St-Rémy XO 315++
-
Rémy Martin Cognac VSOP 360++
Cocktails
-
Caipirinha 300++
-
Caipiroska 300++
-
Mai Tai 350++
-
Strawberry Margarita 375++
-
Piña Colada 375++
-
Negroni 430++
-
Tequila Sunrise 375++
-
Martini 420++
-
White Russian 420++
-
Cosmopolitan 375++
-
Sangria 420++
-
Mojito 340++
-
Frozen Margarita 330++
-
Bloody Mary 420++
-
Long Island Ice tea 375++
-
Margarita Classic 345++
-
Daiquiri 370++
-
Strawberry Daquiri 400++
Soft Drinks
-
Coke 95++
-
Coke Zero 95++
-
Sprite 95++
-
Ginger ale 95++
-
Tonic water 95++
-
Mineral water 75++
-
Soda water 105++
-
San Pellegrino 500ml 210++
-
San Pellegrino 1l 410++
-
Soda lemonade 150++
-
Lime juice 110++
-
Orange juice 95++
-
Apple juice 95++
-
Tomato juice 95++
-
Pineapple juice 95++
-
Ice tea lemon 115++
-
Fresh coconut 195++
-
Lemon lime Angostura 170++
Desserts
-
Chocolate lava cake 195++
Hot chocolate cake served with vanilla ice cream.
-
Banana flambe 210++
Banana fried on butter and caramelized on brown sugar and bourbon and flavoured with cinnamon.
-
Tiramisu 180++
Made with ladyfingers biscuits and layers of a whipped mixture of egg, sugar, mascarpone cheese and cocoa powder.
-
Papaya cream 185++
Papaya fruit, vanilla ice cream and liqueur creme de cassis.
-
Banana split 195++
Ice cream, banana, whipped cream and toppings.
-
Ice cream 90++/scoop
Vanilla / Chocolate / Strawberry / Coconut
-
Panna Cotta 120++
Dessert of sweetened cream thickened with gelatin and molded.
Corkage charge BYO
-
Wine bottle 300++
Bringing your own bottle of wine the fee of 300thb for each bottle (750ml) applies to it.
-
Whisky bottle 500++
Bringing your own bottle of whisky the fee of 500tbh for each bottle (0,7l) applies to it.
-
Champagne bottle 500++
Bringing your own bottle of Champagne the fee of 500tbh for each bottle (0,7l) applies to it.
All prices listed here are subject to 10% service and 7% VAT extra charge.